Champagne Gaston Declos, Brut 75cl (#1011)
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Champagne Gaston Declos, Brut (made in Celles-sur-Ource)
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Several centuries BC, the Celts cultivated vines in the valleys of the Upper Seine. They produced a wine so popular that the Roman emperors confiscated it for their own use. The birth of the Cistercian abbey of Mores in 1156, near Celles-sur-Ource, encouraged the development and improvement of the vines, growing mainly Chardonnay.
Natural sparkling wine has been known since the early eighteenth century under the name "Saulte-cap." It was not until 1820 that the Champagne wine merchant developed with exports to the UK starting in 1832. This Champagne is brut i.e. dry with little perception of sweetness and containing no more than 1.5% of residual sugar.
|Champagne Gaston Declos, Brut|
Unit 5b Broom Business Park