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Barrels and Bottles Blog — pedro ximenez

Chocolate and wine – a match made in heaven?

chocolate Events glyndwr wines pedro ximenez

An article by Andrew Coghlan for City Business Magazine. “I recently hosted a tasting of different styles of chocolate with different styles of wines and I was really surprised by the results. We started out with a delicious Pinot Gris from Alsace, crisp and elegant, long in the fruit and good alcohol, with 13%abv. I […]

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