English producers are relying on the 2012 vintage for a bumper harvest to raise low stock levels, as demand is outstripping supply. Figures just released for the 2011 vintage, supplied by the Wine Standards Branch (Food Standards Agency) via DEFRA, shows volume production was down by just over 30% due to poor weather at flowering. […]
Date : Wednesday 23rd May Venue : Barrels & Bottles Time : 7.00pm Cost : £35.00 per person Food : 3 courses including wine Master Chefs of great Britain Simon Lilley & Bryan Thompson take you through a 3 courses celebration of not just British but English seasonal produce. What better way to celebrate all […]
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