At the age of 12, animal lover Janet Coghlan survived an horrific attack by a Bengal tiger. Three decades later she has crafted these beautiful chocolates to help save the species, which has seen its population decimated by over 95% in the last 100 years.
Tiger J’s range of luxury chocolates and truffles is inspired by the spices and flavours of the East, offering a unique range of Colonial flavours. The flavours include spiced nutmeg and cinnamon, Earl Grey and lemon sugar, passion fruit & banana and soft caramel.
With donations from each sale going to the Born Free Foundation we can all do our part in saving the tiger from certain extinction.
Read more on our new Tiger J Chocolates website.Share and Enjoy:
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