Wine, food, cooking and accessories

The demonstration follows recipes from the books and recently the film starring Meryl Streep and Amy Adams. Julie and Julia isn’t just a film for foodies, although I’ll warn you now not to go to this movie on an empty stomach. People have been driven crazy by the mouth-watering dishes on display in Julie and [...]

Provence in the south of France is home to an array of wines and Mediterranean influenced food flavours. Join us as Barrels and Bottles to sample some of the Cru Classé rosé wines of the region of which they are famous for along with sun drenched spicy reds and crisp whites. We will be serving [...]

Like buses – testimonials come along in pairs… “Hi Andrew & Janet, Just wanted to drop you a line to say what a fabulous time my hubbie had on the foraging day. He found the day well organised and coordinated. Starting with the bacon sandwiches prior to foraging in the woods. He was so impressed [...]

Some tasty looking food is on the menu of our tasting dinners. With the assistance of chefs from the countries we have created the following menus : South American Dinner: May 26th Char grilled Cajun Spiced Salmon served on a corncake Argentine Fillet of Beef with a tomato, Chile and Red Pepper Salsa Venezualan Chocolate [...]

The chefs have created a stunning menu for the New Zealand food and wine dinner on Friday 28th May 2010.   Selection of Seafood and Shellfish served on platters with Lemon Mayonnaise and Black Pepper to include Langoustines, King Prawns, Green Lipped Mussels and Sea Bass. Duo of Sauvignon Blanc wines from Marlborough oOo Smoked [...]

Chesterfield will play host to the first 3 day wine and food festival of it’s kind on 26th / 27th / 28th May 2010. The 3 events feature food and wine from Chile, Argentina, South Africa and New Zealand with wine makers on hand to talk the guests through each course. Wednesday 26th May : [...]

“Sometimes it really is better to let others do the hard work, especially if those others are the experts in what they do. A great example of this would be the excellent choices of food and wine that my wife and I had at the Fizz into Spring Dinner, last Night at B’s & B’s. [...]

Mosborough Hall are running a Julie & Julia package on the 7th August 2010. The deal includes either 1 or 2 nights accommodation, breakfast and a days cookery course at Coghlans Cookery School with transfers between the venues. Options include discounted evening meals to turn your day into a mini-break. Prices start at £199.00 for [...]

The latest Whitburn wine event has been announced for Friday 7th May titled “Spring Wine Tasting”. At only £10.00 per person this is sure to be a sell out – book online, contact Ken Smith or call Janet Coghlan on 01246 453131

South American wine dinner and tasting : Wednesday 26th May 2010 : £18.00 per person We are pleased to announce a special wine tasting and dinner hosted by Andres Gillmore from Anakena Winery in Chile and Julian Orti from Toso in Argentina The format is a 3 course taster menu coupled with examples of wines [...]