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Updates, news and features from the Derbyshire Wine Ltd Group of companies
A chance to taste the new styles of wine making from New World and emerging regions against the traditional versions of similar wines with old school methods and bottle age. We will try older Burgundy and Claret and compare against Pinot Noir and Cabernet from newer vintages and from modern wine makers.
A great opportunity to see the history of wine making in your glass. Alongside the tasting of 8 wines we will serve a light hot supper and also at the end of the tasting there will be a chance to try a 50 year old wine to see how that has developed.
Start time : 7.00pm
Food : Bread & Cheese
Cost : £20.00
Tickets from Mark Price on 01246 453399
Simon and Owen have just made the first batch of Christmas Puddings and Christmas Cake for this years hampers. The aroma wafting up into the..
Barrels & Bottles wine events and dinners – http://t.co/VOVmVqWkcr
December 18th Traditional Christmas Dinner menu : * Champagne and canapés * Confit of game terrine on sage brioche and cranberry purée * Roasted..
December 4th Christmas Party Dinner Menu £25.00 Braised Flank Steak on a Celeriac & Potato Mash, Roasted Onions Hot Ginger Pudding with Iced..