All your updates from Barrels & Bottles & Wine Schoppen
Updates, news and features from the Derbyshire Wine Ltd Group of companies
We kick start 2013 with the usual 2nd Thursday of the month. A short cookery demonstration is followed by a seasonal three course lunch including a glass of wine ( or two ) . This will be prepared by our two Master Chefs of Great Britain , Simon Lilley & Bryan Thompson.
Date : Thursday January 10th
Time : 12 noon
Venue : Barrels & Bottles
Food : 3 course lunch
Cost: £20 per head
We reported last week on the phenomenal 30L bottle of Armand de Brignac Midas Champagne being for the exceedingly well healed.
They have just..
Our 30kg chocolate Eater Egg raised a fantastic £1000.00 for the Children’s Hospital Chris Fund at the Daffodil Ball.
£30,000 in total was..
Start saving your pennies! Armand de Brignac have just announced a monster 30 litre Rosé “Midas” bottle of Champagne.
Equivalent to 40 plain-old..
Funky new silver plated bottle stopper in the shape of a Champagne cork. Kitsch functionality for just £12.50.