Barrels & Bottles Wine Blog
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Having had a couple of your standard pints in my old local with my father, we returned to my parents house and had a nice crisp dry bottle of Konig Pils, to settle our way onto the Christmas wines, we drank a steely Chardonnay from the Highfield Estate, followed by the lighter body of a Fleurie La Chapelle des Bois.
After a rest from food and drink we finished the meal with the Gartelmann Ambrosia from the Hunter Valley, for me this stood up beautifully to the pudding, toasts of marmalade and apricots made it a sumptuous drink for me, but a bit too much for the rest of the family!
Mark Price is National Accounts Manager for Barrels & Bottles
After a rest from food and drink we finished the meal with the Gartelmann Ambrosia from the Hunter Valley, for me this stood up beautifully to the pudding, toasts of marmalade and apricots made it a sumptuous drink for me, but a bit too much for the rest of the family!
Mark Price is National Accounts Manager for Barrels & Bottles
Labels: beaujolais, christmas, highfield, wine
John Higgins
Barrels and Bottles
Unit 5b Broom Business Park, Bridge Way, Sheepbridge
Chesterfield
,
Derbyshire
,
S41 9QG
England
01246 453399
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