Barrels & Bottles Wine Blog
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It's enough to satisfy the desire of any chocoholic - a 3 foot high chocolate sculpture by our resident Master Chef Simon Lilley.
This amazing creation took 2 days to complete and showcases a wide range of techniques and styles used by the chocolatier. Check out our chocolate demonstrations at our sister website Cooking Expert for hands-on tuition in creating your own chocolates... you can even lick the spoons clean!
Labels: chocolate
John Higgins
Barrels and Bottles
Unit 5b Broom Business Park, Bridge Way, Sheepbridge
Chesterfield
,
Derbyshire
,
S41 9QG
England
01246 453399
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