Woolloomooloo Wines from Australia

The high altitude and cool alpine breezes create a unique climate for ripening grapes, which retain their natural acids, sugars and esters. Wines of unique intensity, lifted flavours and elegance are the result. Central to the meticulous techniques employed in the vineyard by Gapsted is the ballerina method of vine canopy management that allows the gentle morning sunlight and soft mountain breezes to delicately ripen the fruit, producing vibrant colours and intense fruit flavours.

Since their launch in 2004 the Woolloomooloo wines have gained a loyal following in the independent trade, delivering great wines every year with dependable high quality.