Trentham Estate, New South Wales

The Estate is continually striving to achieve the best possible fruit, involving use of many different varieties, with many different clones.

Vineyard Manager and Owner Pat Murphy, has over 30 years experience in Viticulture, and this definitely shows in the Trentham award winning wines. Known for their full flavour, structure and varietal character, it certainly proves that Good wines are made in the Vineyard.

Almost half a century ago, the first vines were planted at Trentham Cliffs in far west New South Wales. Jack Murphy instilled his knowledge of viticulture to the family, who established Trentham Estate. The vineyard flourished in the rich red loam over limestone soils, nurtured by water from the magnificent Murray River.

Today the Murphy family continues the tradition at Trentham Estate.