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Forge Mill Cinsault Cabernet


Forge Mill Cinsault Cabernet

Forge Mill Cinsault Cabernet

Ref: sa2204


Price: £5.98

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This combination of the smooth fruity Cinsaut and the more complex blackberry Cabernet Sauvignon makes this wine an ideal easy drinking.

Cinsaut and Cabernet Sauvignon were handled separately. After crushing and destalking the pulp is pumped directly into rotor tanks, where skin contact is given through cold soaking for 24 hours. Pulp is inoculated with active dry yeast and fermentation took place at about 24 - 27°C. Colour and flavour are extracted from the skins through rotation of tanks and aeration during fermentation. Malolactic fermentation took place.



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South Africa |  Red | 

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